Yellow Squash Loaf

Directions

1. 1
   Scrape and parboil squash about half done.
2. 2
   Drain in colander while preparing the following.
3. 3
   Fry sausage in skillet; drain off grease.
4. 4
   Saute onion in some of the grease.
5. 5
   Add chopped parsley and garlic; fry a little.
6. 6
   Add the squash, which has been chopped, and cooked sausage; let fry long enough to absorb the rest of the water.
7. 7
   Put into a bowl.
8. 8
   Add egg, salt and pepper to taste and enough cracker crumbs to hold mixture together.
9. 9
   Put into greased casserole.
10. 10
    Top with a few cracker crumbs; dot with butter.
11. 11
    Bake until brown.