Yogurnanas
4 ingredients
7 steps
Ingredients
- 12 ounces strawberry yogurt
- 14 wooden sticks, with rounded ends
- 7 bananas, peeled and cut crosswise in half
- 2 cups Golden Grahams cereal, finely crushed
Directions
-
1Cover cookie sheet with waxed paper.
-
2Place yogurt in shallow bowl.
-
3Carefully insert wooden stick into cut end of each banana half.
-
4Roll each banana in yogurt, then sprinkle with cereal.
-
5Place on cookie sheet.
-
6Freeze about 2 hours or until firm.
-
7Cover tightly and keep frozen.
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