Yogurt Crescent Rolls
10 ingredients
7 steps
Ingredients
- 1/3 c. vegetable oil
- 1 (8 oz.) carton yogurt
- 1/2 c. sugar
- 2 pkg. yeast
- 1/2 c. warm water
- 1 egg
- 1 egg white
- 4 c. all-purpose flour
- 1 tsp. salt
- butter flavored vegetable cooking spray
Directions
-
1Combine first 3 ingredients; set aside.
-
2Dissolve yeast in warm water in large bowl.
-
3Let stand 5 minutes, stir in yogurt mixture, egg and egg white.
-
4Stir 2 cups flour and salt mixture into yogurt mixture.
-
5Beat at medium speed of electric mixer until smooth.
-
6Stir in remaining flour.
-
7Cover and refrigerate 8 hours.
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