Yogurt Fruit Bars

12 ingredients
7 steps

Ingredients

  • 1 1/2 cups whole wheat flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1 teaspoon cinnamon
  • 1/2 teaspoon ground ginger
  • 1 (6 ounce) package mixed dried fruit, coarsely chopped
  • 1/3 cup chopped walnuts (optional)
  • 1 cup plain fat-free yogurt or 1 cup low-fat plain yogurt
  • 1 large egg
  • 1/4 cup apple juice concentrate
  • 2 tablespoons oil
  • nonstick cooking spray

Directions

  1. 1
    Preheat oven to 350°F.
  2. 2
    In a large bowl, mix all dry ingredients. Add dried fruits and walnuts.
  3. 3
    In a medium bowl, combine yogurt, egg, apple juice concentrate, and oil.
  4. 4
    Make a well in the center of the dry ingredients and add the wet ingredients until blended.
  5. 5
    Coat a 9 X 13 inch pan with vegetable spray, spread batter in pan.
  6. 6
    Bake 45-50 minutes or until done. Cool 10 minutes before slicing.
  7. 7
    Slice into 8 servings. Freeze in individual portions if desired.

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