Yogurt Marinated Chicken

8 ingredients
6 steps

Ingredients

  • 1 broiler-fryer chicken, cut in parts
  • 1 c. plain yogurt
  • 1 small clove garlic, crushed
  • 1 1/2 tsp. salt
  • 1/2 tsp. cardamon
  • 1/2 tsp. chili powder
  • 1/4 tsp. cinnamon
  • 1/2 tsp. ginger

Directions

  1. 1
    In bowl, mix together yogurt, garlic, salt, cardamon, chili powder, cinnamon and ginger.
  2. 2
    Add chicken and marinate for 2 hours.
  3. 3
    On broiler rack, arrange chicken in single layer, skin side down.
  4. 4
    Place rack 6-inches from heat and broil, basting with marinade 20 minutes.
  5. 5
    Turn chicken and broil, basting with marinade, 15 minutes longer or until fork can be inserted in chicken with ease.
  6. 6
    Makes 4 servings.

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