Yogurt Muffins

11 ingredients
9 steps

Ingredients

  • 1/2 c. margarine
  • 1/2 c. Fruit Sweet
  • 1/2 c. unsweetened applesauce
  • 1 egg plus 2 egg whites
  • 3/4 c. nonfat yogurt
  • 2 1/4 c. flour
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 2 tsp. vanilla
  • 1 c. blueberries
  • 1/3 c. chopped nuts (optional)

Directions

  1. 1
    Blend together first 3 ingredients.
  2. 2
    Beat in egg and egg whites.
  3. 3
    Add yogurt and mix well.
  4. 4
    Blend dry ingredients separately, then stir into batter.
  5. 5
    Add vanilla.
  6. 6
    Fold in berries and nuts.
  7. 7
    Spoon into 12 muffin cups which have been sprayed with nonstick coating spray.
  8. 8
    Bake 15 to 20 minutes at 350°.
  9. 9
    Makes 16 muffins.

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