Yogurt Pie

3 ingredients
3 steps

Ingredients

  • 2 cartons fruit flavored yogurt (8 oz. size)
  • 1 (8 oz.) container Cool Whip
  • 1 graham cracker crust

Directions

  1. 1
    Mix yogurt with the Cool Whip and pour into graham cracker crust.
  2. 2
    Freeze until firm, about 4 hours.
  3. 3
    Then thaw 30 minutes before serving.

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