Yogurt Salad Dressing

10 ingredients
4 steps

Ingredients

  • 3 Tbsp. flour
  • 1 tsp. salt
  • 1/4 tsp. celery seed
  • 1 1/2 tsp. dry mustard
  • dash of white pepper
  • 1 egg, beaten
  • 1/3 c. milk
  • 1/4 c. honey
  • 1 Tbsp. vinegar
  • 1 (8 oz.) plain yogurt

Directions

  1. 1
    Mix dry ingredients and combine with egg in top of a double boiler.
  2. 2
    Add milk slowly and stir until smooth and very thick. Remove from heat.
  3. 3
    Add honey and vinegar and stir until cool.
  4. 4
    Add yogurt gradually, beating constantly to keep mixture smooth.

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