Yorkshire Pudding
3 ingredients
4 steps
Ingredients
- 2 c. flour
- 1 egg
- 3/4 c. milk
Directions
-
1Mix all ingredients together until smooth batter.
-
2Set oven at 350° to 400°.
-
3Best results when cooked in pan with roast beef drippings (about 1/4 inch on bottom of pan).
-
4Cooking time is 20 to 25 minutes.
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