Yorkshire Pudding

Directions

1. 1
   Heat oven to 400 degrees.
2. 2
   Grease muffin cup tin (best if using fat from the meat you are cooking).
3. 3
   Mix flour and salt.
4. 4
   Combine milk and eggs.
5. 5
   Add to flour and beat well until mixture is very smooth.
6. 6
   Pour into muffin cups (makes 12)
7. 7
   Bake for 30-35 minutes.