Yorkshire Puddings

3 ingredients
5 steps

Ingredients

  • 2 eggs
  • 1 c. milk
  • 1 c. flour

Directions

  1. 1
    Spray with cooking spray 8 sections of cupcake of muffin pan. Beat eggs with 1/4 cup milk only until blended.
  2. 2
    In separate bowl beat 1 cup flour with 3/4 cup milk only.
  3. 3
    Beat together to blend. Pour into pans.
  4. 4
    Bake at 425° for 15 minutes, then 350° for 15 minutes or until brown.
  5. 5
    Serve with roast beef and gravy.

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