Yummy Bars

Directions

1. 1
   Crust: Cream shortening and sugar.
2. 2
   Add eggs one at a time, beating after each addition.
3. 3
   Add remaining crust ingredients, mixing thoroughly.
4. 4
   Bake in 15 x 10 x 1-in.
5. 5
   jelly roll pan for 20 minutes at 375.
6. 6
   Filling: Combine sweetened milk and coconut.
7. 7
   Spread over baked crust.
8. 8
   Broil until lightly browned.
9. 9
   Cool completely.
10. 10
    Frosting: Bring to rolling boil milk, sugar and shortening, stirring constantly.
11. 11
    Remove from heat.
12. 12
    Stir in chocolate chips.
13. 13
    Continue to stir until mixture reaches spreading consistency.