Yummy Meat Balls

10 ingredients
5 steps

Ingredients

  • 1 lb. ground beef
  • 1/2 lb. ground lean pork
  • 1 small onion, minced
  • 1/2 c. uncooked rice
  • 1/2 c. cracker crumbs
  • 1 egg
  • 1/2 tsp. salt
  • 1 (10 3/4 oz.) can condensed tomato soup
  • 1 can water (using the soup can)
  • pepper to taste

Directions

  1. 1
    Mix ground meats, onion, rice, cracker crumbs, egg and seasonings.
  2. 2
    Shape into balls, about the size of golf balls, and place in a greased casserole dish.
  3. 3
    Pour over tomato soup diluted with water.
  4. 4
    Bake in a 375° oven for 1 hour.
  5. 5
    Makes 6 servings.

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