Yummy Potatoes

Directions

1. 1
   Wash and boil potatoes in skins, not over done.
2. 2
   When cool, take skins off and grate in large bowl.
3. 3
   Add cream of chicken soup, melted oleo, onion and sour cream.
4. 4
   Add garlic, salt and pepper to taste.
5. 5
   Mix 1 cup grated cheese in mixture and save 1/2 cup for on top.
6. 6
   Bake at 350° for 30 to 35 minutes.
7. 7
   Last five minutes, put 1/2 cup cheese on top and return to oven.