Yummy Rice Pudding

8 ingredients
5 steps

Ingredients

  • 1 c. long grain rice
  • 3 c. milk
  • 1 c. evaporated milk
  • 1 tsp. ground cinnamon
  • 1 tsp. ground nutmeg
  • 1 tsp. vanilla extract
  • 2/3 c. sugar
  • 1/2 tsp. salt

Directions

  1. 1
    In a heavy medium saucepan, bring 3 cups of water to a boil. Add rice to boiling water.
  2. 2
    Reduce heat.
  3. 3
    Cover and cook over very low heat about 15 minutes or until rice is tender.
  4. 4
    Remove from heat and strain the water off the rice in a strainer.
  5. 5
    Return rice to saucepan and add the remaining ingredients.

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