Yummy Roast Chicken

Directions

1. 1
   Put chicken pieces in a big bowl and add enough water to cover them and about 1/4 cup of white vinegar.
2. 2
   Soak for 2 hours in fridge.
3. 3
   Mix smashed garlic paste, spices, tomato paste, oil and lemon juice well.
4. 4
   After 2 hours, drain chicken and take each piece and dunk in the spice garlic mixture.
5. 5
   Add to a greased oven proof baking dish.
6. 6
   Put in a 350 oven on the middle rack uncovered.
7. 7
   This should take about 1 hour depending on the size of your chicken.
8. 8
   Half way through baking add rest of spice garlic mixture.
9. 9
   If you want it more brown, put under grill for a few moments.
10. 10
    I keep the skin on because the kids like crispy skin; however you can make this with skinless chicken.
11. 11
    Enjoy.