Yummy Tuna Wraps

Name: Yummy Tuna Wraps
Ingredients: 1 (6 ounce) can chunk light chunk tuna in water, drained; 2 baby carrots, finely grated; 1 1/2 tablespoons light mayonnaise, heaping; 1 1/2 teaspoons whole milk ricotta cheese; 1/4 teaspoon cayenne pepper (more or less to taste); 1/3 teaspoon curry powder (more or less to taste); 1/3 teaspoon celery salt; 1/3 teaspoon sugar; red grapes, cut into 8 ths (added ONLY right before serving!); 1 stalk celery, diced small; tortillas or pita bread

11 ingredients

9 steps

Ingredients

1 (6 ounce) can chunk light chunk tuna in water, drained
2 baby carrots, finely grated
1 1/2 tablespoons light mayonnaise, heaping
1 1/2 teaspoons whole milk ricotta cheese
1/4 teaspoon cayenne pepper (more or less to taste)
1/3 teaspoon curry powder (more or less to taste)
1/3 teaspoon celery salt
1/3 teaspoon sugar
red grapes, cut into 8 ths (added ONLY right before serving!)
1 stalk celery, diced small
tortillas or pita bread

Directions

1

Open your can of tuna and drain well.
2

Empty contents of can into a bowl, and add mayo and ricotta.
3

Shred your carrots into the bowl, and stir well.
4

Add all spices, and stir thoroughly.
5

Add celery and mix through.
6

Heat your tortilla in a heated skillet until warm and slightly crispy, OR toast your pita.
7

Add grapes to tuna mixture and stir lightly.
8

Spread desired amount of tuna on tortilla OR in pita, and serve!
9

I like to serve with some sliced pears on the side; it adds a nice touch!