Zebra Cookies

9 ingredients
3 steps

Ingredients

  • 4 (1 ounce) squares unsweetened chocolate, melted
  • 1 1/2 cups white sugar
  • 3 egg, beaten
  • 1/2 cup vegetable oil
  • 2 teaspoons vanilla extract
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 48 chocolate candy kisses with white stripes
  • 1/4 cup confectioners' sugar

Directions

  1. 1
    In a medium bowl, combine the melted chocolate, sugar, eggs, oil, and vanilla. Mix well. Stir in the flour and baking powder. Cover and chill for at least 2 hours.
  2. 2
    Preheat oven to 375 degrees F (190 degrees C). Unwrap the candy kisses.
  3. 3
    Roll cookie dough into walnut sized balls and roll each ball in the confectioners' sugar. Place cookies 2 inches apart on an unprepared cookie sheet. Bake for 8 to 10 minutes in the preheated oven. Tops should be crackled and the edges should be golden brown. While the cookies are still hot, press a candy kiss into the center of each one. Remove to cool on racks.

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