Zellwood Corn Pudding

6 ingredients
3 steps

Ingredients

  • 3 c. grated off-the-cob sweet corn
  • 2 eggs, beaten
  • 1 1/2 c. milk
  • 1 tsp. sugar
  • salt and pepper to taste
  • 2 Tbsp. melted butter

Directions

  1. 1
    Scrape corn from the cob and combine with remaining ingredients.
  2. 2
    Pour into buttered 1 1/2-quart casserole and bake in 325° oven for an hour or until set.
  3. 3
    Makes 4 to 6 servings.

Products Matching These Ingredients

Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4

Sonic, 24 Asian Sweet Chili Boneless Wings

Sonic

E

Cooked Shrimp Peeled And Deveined Tail Off

Fisherman's Wharf

A NOVA 4

Mt. olive, sweet 'n' hot salad peppers

Mt. Olive

D NOVA 4

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3

Corn on the cob

B NOVA 1

Corn on the cob

B NOVA 1

Corn on the cob

B NOVA 1

Tail off 41-50 ct cooked shrimp

A NOVA 3
Raw Shrimp Tail Off

Raw Shrimp Tail Off

simple truth

More Recipes to Try

Golden Pound Cake

5 ingredients

Sugar-Free Apple Pie

8 ingredients

Dump Cake

6 ingredients

Many Layers Salad

8 ingredients

Cube Steak Supper

6 ingredients

Vegetable Salad

6 ingredients

Noodle-Cheese Casserole

10 ingredients

Spanish Cornbread

9 ingredients

Crab Cakes - Maryland Style

8 ingredients

Baked Popcorn Crunch

4 ingredients

Hungarian Crescent Cookies

3 ingredients

Spice Swirl Coffee Cake

8 ingredients