Zesty Carrots

10 ingredients
4 steps

Ingredients

  • 6 to 8 carrots, cut lengthwise
  • 1/4 c. water
  • 2 Tbsp. grated onion
  • 2 Tbsp. horseradish
  • 1/2 c. mayonnaise
  • 1/4 c. cracker crumbs
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1 Tbsp. butter
  • dash of paprika

Directions

  1. 1
    Cook carrots until tender.
  2. 2
    Place in shallow dish.
  3. 3
    Mix water, onion, horseradish, mayonnaise, cracker crumbs, salt and pepper. Pour over carrots.
  4. 4
    Dash with paprika.

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