Zesty Lemon Chicken

10 ingredients
8 steps

Ingredients

  • cooking spray
  • 4 chicken breasts
  • 14 cup lemon juice
  • 1 teaspoon lemon rind, finely grated
  • 1 teaspoon chicken stock powder
  • 12 cup brown sugar, loosely packed
  • 2 tablespoons honey
  • 14 teaspoon soy sauce
  • 2 teaspoons cornflour
  • 14 cup water

Directions

  1. 1
    Coat a large non stick frypan with cooking spray.
  2. 2
    Fry the chicken until cooked through.
  3. 3
    Remove from the pan and leave to one side.
  4. 4
    Place all other ingredients into pan except the water and cornflour.
  5. 5
    Stir ingredients well until boiling.
  6. 6
    Combine cornflour with water and add to pan.
  7. 7
    Bring back to the boil stirring constantly.
  8. 8
    Cut chicken into large slices then return to the pan and re-heat, coating with sauce.

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