Zesty Vegetables

Name: Zesty Vegetables
Ingredients: 1 (16 ounce) package frozen mixed vegetables (cauliflower carrots and pea pods); 1 (14 1/2 ounce) can zucchini with Italian-style tomato sauce; 12 teaspoon basil; 12 teaspoon oregano; 14 teaspoon pepper; 1 tablespoon sugar; 2 teaspoons cocoa; 1 teaspoon hot sauce; 2 tablespoons grated parmesan cheese

9 ingredients

9 steps

Ingredients

1 (16 ounce) package frozen mixed vegetables (cauliflower carrots and pea pods)
1 (14 1/2 ounce) can zucchini with Italian-style tomato sauce
12 teaspoon basil
12 teaspoon oregano
14 teaspoon pepper
1 tablespoon sugar
2 teaspoons cocoa
1 teaspoon hot sauce
2 tablespoons grated parmesan cheese

Directions

1

Cook frozen vegetables in a saucepan according to package directions.
2

Drain Well.
3

Add undrained Zucchini with Italian Style tomato sauce.
4

Add all seasonings.
5

Bring to a boil.
6

Cover and reduce heat to low.
7

Simmer for 10-15 minutes until vegetables are tender and seasonings have blended.
8

Remove from heat.
9

Sprinkle with parmesan cheese before serving.