Zippy Chili Cheese Dip

6 ingredients
4 steps

Ingredients

  • 1 cup 2% fat cottage cheese
  • 13 cup chili sauce
  • 2 green onions, thinly sliced (including tops)
  • 1 teaspoon prepared horseradish
  • 18 teaspoon cayenne pepper
  • crisp raw vegetables, for dipping

Directions

  1. 1
    Process cottage cheese and chili sauce in a food processor or blender until smooth, scraping down sides.
  2. 2
    Stir in onions, horseradish, and cayenne.
  3. 3
    Cover, and chill to let flavors blend.
  4. 4
    Serve with vegetables for dipping.

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