Corn Casserole

5 ingredients
1 steps

Ingredients

  • 1 (11 oz.) can Mexicorn
  • 1 (8 oz.) tub sour cream
  • 1 (15 oz.) can creamed corn
  • 1 stick margarine
  • 1 pkg. Mexican cornbread

Directions

  1. 1
    Mix all ingredients together and pour into a greased casserole pan and bake at 350° for 45 minutes or until brown.

Products Matching These Ingredients

More Recipes to Try