Zippy Deviled Eggs

6 ingredients
5 steps

Ingredients

  • 12 large eggs, hard-cooked and shelled
  • 1/2 c. mayonnaise
  • 1 Tbsp. mustard
  • 1/2 tsp. onion powder
  • 1 tsp. salt
  • few drops or to taste Tabasco sauce

Directions

  1. 1
    Halve eggs and remove yolks.
  2. 2
    In a large bowl, break up eggs with a fork.
  3. 3
    Using a hand mixer, blend in mayonnaise, mustard, onion powder, salt and Tabasco until smooth.
  4. 4
    Fill egg whites with mixture.
  5. 5
    Cover and refrigerate.

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