Ice Cream Cone Cupcakes

3 ingredients
5 steps

Ingredients

  • 1 white or yellow cake mix
  • 24 flat-bottomed ice cream cones
  • frosting

Directions

  1. 1
    Prepare cake mix according to package directions.
  2. 2
    Fill cones halfway.
  3. 3
    Stand on a rimmed cookie sheet.
  4. 4
    Bake at 350° for 25 minutes.
  5. 5
    Cool and frost.

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