Zucchini

Directions

1. 1
   Wash, slice thinly, then pare turnips.
2. 2
   Place them in layers in a baking dish.
3. 3
   Dredge them lightly with flour.
4. 4
   Sprinkle with salt, freshly ground pepper and sugar.
5. 5
   Dot turnips with butter.
6. 6
   Nearly cover with milk.
7. 7
   Bake the dish in a hot oven at 400° until the turnips are tender (about 1 hour or more).
8. 8
   The last 15 minutes, add 1/4 cup shredded Cheddar cheese.