Zucchini Appetizer

11 ingredients
5 steps

Ingredients

  • 3 c. chopped zucchini
  • 1/2 medium onion, chopped
  • 1 handful dried parsley
  • 1 large clove garlic, chopped
  • 1/3 to 1/2 c. Parmesan cheese
  • 1/2 tsp. Italian seasoning
  • 1/2 tsp. seasoned salt
  • salt and pepper
  • 1 c. Bisquick mix
  • 1/2 c. cooking oil
  • 4 eggs, beaten

Directions

  1. 1
    In large bowl, mix thoroughly.
  2. 2
    Pour into a 9 x 13-inch lightly oiled pan.
  3. 3
    Bake at 350° for 25 to 30 minutes, or until set and lightly browned.
  4. 4
    Cool; cut into squares.
  5. 5
    May be frozen.

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