Zucchini Boats

Directions

1. 1
   Trim ends of zucchini. Cook covered in boiling salted water for about 10 minutes.
2. 2
   Drain.
3. 3
   Cut in half lengthwise.
4. 4
   Scoop out center of each and chop.
5. 5
   Combine chopped zucchini, bread crumbs, onion, tomato, seasonings and margarine.
6. 6
   Toss lightly.
7. 7
   Fill each shell, place in shallow baking dish and bake at 350 degrees for 30 minutes