Zucchini Bread

10 ingredients
7 steps

Ingredients

  • 3 c. flour
  • 1 tsp. soda
  • 1 tsp. salt (level)
  • 1/4 tsp. baking powder
  • 1 1/2 tsp. cinnamon
  • 1 c. cooking oil
  • 1 Tbsp. vanilla
  • 3 eggs
  • 2 c. sugar
  • 2 c. zucchini

Directions

  1. 1
    Sift flour, soda, salt, baking powder and cinnamon together. Beat eggs in large bowl.
  2. 2
    Slowly add sugar, oil and vanilla.
  3. 3
    Beat slowly.
  4. 4
    Stir in zucchini (if frozen and thawed, add the extra juice).
  5. 5
    Add flour mixture and nuts if desired.
  6. 6
    Makes 2 loaves of bread or about 25 to 26 made in pot pie pans.
  7. 7
    Bake at 350° for 1 hour for loaves.

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