Zucchini Bread

Directions

1. 1
   Beat eggs until light and foamy.
2. 2
   Add next 4 ingredients.
3. 3
   Mix lightly but well.
4. 4
   In a separate bowl mix dry ingredients.
5. 5
   Add flour mixture and blend.
6. 6
   Add nuts.
7. 7
   Put in 2 greased and floured loaf pans.
8. 8
   Bake at 325° for 1 hour.
9. 9
   Remove from pans immediately and cool on racks.
10. 10
    This bread may be frozen for later use.