Zucchini Bread
15 ingredients
6 steps
Ingredients
- 2 cups all-purpose flour
- 1 14 cups whole wheat flour
- 1 12 teaspoons salt
- 1 teaspoon ground nutmeg
- 2 teaspoons baking soda
- 1 teaspoon ground cinnamon
- 1 cup sugar
- 1 cup brown sugar
- 12 cup vegetable oil
- 12 cup applesauce
- 4 eggs (beaten)
- 13 cup water
- 3 cups zucchini (grated)
- 1 teaspoon vanilla
- 1 cup pecans (chopped- optional)
Directions
-
1Preheat oven to 350.
-
2In a large bowl, combine flour, spices and sugar.
-
3In a separate bowl, combine oil, applesauce, eggs, water, zucchini and vanilla.
-
4Mix wet ingredients into dry, add nuts if using.
-
5Bake in 2 standard loaf pans, sprayed with non-stick spray, for 1 hour, or until a tester comes out clean.
-
6Alternately, bake in 5 mini loaf pans for about 45 minutes.
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