Zucchini Bread

10 ingredients
10 steps

Ingredients

  • 3 c. flour
  • 2 tsp. baking powder
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 3 c. grated zucchini, unpeeled
  • 1 1/2 tsp. cinnamon
  • 3 c. sugar
  • 1 c. chopped nuts
  • 4 eggs, beaten
  • 1 1/2 c. oil

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Grease 3 loaf pans.
  3. 3
    Sift dry ingredients.
  4. 4
    Stir in nuts.
  5. 5
    In medium bowl, beat eggs and oil. Add zucchini.
  6. 6
    Add to dry ingredients; stir well.
  7. 7
    Bake 2 hours in angel food pan or 1 hour in loaf pans.
  8. 8
    About 10 minutes before finished baking, spread with topping.
  9. 9
    Return to oven for remaining 10 minutes.
  10. 10
    Let cool before slicing.

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