Zucchini Bread

12 ingredients
8 steps

Ingredients

  • 1 1/2 c. plain flour
  • 1 tsp. soda
  • 1/2 tsp. salt
  • 1/4 tsp. baking powder
  • 3/4 tsp. cinnamon
  • 1/3 c. chopped pecans
  • 2 eggs
  • 1 c. sugar
  • 1/2 c. oil
  • 1 tsp. vanilla
  • 1 c. shredded zucchini
  • 1/2 c. crushed pineapple

Directions

  1. 1
    Combine flour, soda, salt, baking power, cinnamon and pecans. (Set aside.)
  2. 2
    Beat eggs lightly in large mixing bowl.
  3. 3
    Add sugar, oil and vanilla.
  4. 4
    Beat until creamy; stir in zucchini and pineapple.
  5. 5
    Add dry ingredients, stirring only until moistened. Spoon batter into well-greased and floured 9 x 5 x 3-inch loaf pan.
  6. 6
    Bake at 350° for 1 hour.
  7. 7
    Cool 10 minutes before removing from pan.
  8. 8
    Turn out on rack and cool.

Products Matching These Ingredients

More Recipes to Try