Zucchini Bread

13 ingredients
2 steps

Ingredients

  • 3 c. all-purpose flour
  • 2 tsp. baking soda
  • 1 tsp. salt
  • 1/2 tsp. baking powder
  • 1 1/2 tsp. cinnamon
  • 1 c. chopped pecans
  • 1 c. chopped dates
  • 3 eggs
  • 1 c. vegetable oil
  • 2 tsp. vanilla flavoring
  • 2 c. shredded, peeled zucchini
  • 2 c. sugar
  • 1 (8 oz.) crushed pineapple, well drained

Directions

  1. 1
    Combine flour, soda, baking powder, cinnamon, pecans, salt and dates and set aside. Beat eggs lightly in a large bowl; add sugar, oil and vanilla. Beat until creamy; stir in the zucchini and pineapple.
  2. 2
    Add dry ingredients, stirring only until dry ingredients are moistened.

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