Zucchini Bread

13 ingredients
7 steps

Ingredients

  • 3 eggs
  • 2 c. sugar
  • 1 c. oil
  • 2 tsp. vanilla
  • 3 c. all-purpose flour (unsifted)
  • 2 tsp. baking soda
  • 1 tsp. salt
  • 2 c. shredded zucchini
  • 3/4 tsp. nutmeg
  • 1 c. finely chopped walnuts
  • 1 (8 1/4 oz.) can drained crushed pineapple
  • 1/2 tsp. baking powder
  • 1 1/2 tsp. cinnamon

Directions

  1. 1
    Beat eggs to blend.
  2. 2
    Add oil, sugar and vanilla.
  3. 3
    Continue beating with spoon.
  4. 4
    Stir in zucchini and pineapple.
  5. 5
    Combine flour, soda, salt, baking powder, cinnamon, nutmeg, walnuts and raisins.
  6. 6
    Stir in gently into zucchini mixture just until blended. Bake in 350° oven for 1 hour.
  7. 7
    Use 2 loaf pans, greased and floured.

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