Zucchini Bread(Muffins)

10 ingredients
5 steps

Ingredients

  • 3 eggs, beaten
  • 2 c. zucchini, chopped (no seed)
  • 1 c. oil
  • 2 c. sugar
  • 1 Tbsp. vanilla
  • 3 c. flour
  • 1 tsp. baking soda
  • 1 Tbsp. cinnamon
  • 1 tsp. salt
  • 1/4 tsp. baking powder

Directions

  1. 1
    Blend together first 5 ingredients.
  2. 2
    In a separate bowl mix next 5 ingredients.
  3. 3
    Slowly add dry mixture to wet mixture.
  4. 4
    Pour into lightly greased and floured bread pans.
  5. 5
    Cook at 325° for 1 hour or for muffins cook at 325° for 20 to 25 minutes.

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