Zucchini Casserole

5 ingredients
5 steps

Ingredients

  • 2 medium zucchini or 1 large
  • 2 to 3 tomatoes
  • 1/4 lb. mushrooms, sliced
  • 4 slices Velveeta cheese
  • 1/2 c. bread crumbs

Directions

  1. 1
    Grease 2-quart casserole.
  2. 2
    Layer sliced zucchini, sliced tomatoes, mushrooms and cheese.
  3. 3
    Repeat to fill dish.
  4. 4
    Top with bread crumbs.
  5. 5
    Bake, uncovered, for 20 to 30 minutes at 350°.

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