Zucchini Casserole

8 ingredients
6 steps

Ingredients

  • 2 medium zucchini, peeled and sliced
  • sliced tomatoes
  • sliced onions
  • garlic salt
  • sliced cheese
  • 2 Tbsp. melted butter
  • 1/2 c. Pepperidge Farm dressing
  • 1 c. V-8 juice

Directions

  1. 1
    Place zucchini in casserole.
  2. 2
    Cover with tomatoes and onions. Add garlic salt.
  3. 3
    Cover with cheese.
  4. 4
    Mix butter in dressing and spread over top.
  5. 5
    Pour V-8 juice over top.
  6. 6
    Bake 1 hour at 350°. Ready to eat.

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