Zucchini Jelly

4 ingredients
5 steps

Ingredients

  • 3 c. shredded zucchini
  • 3 c. sugar
  • 3 Tbsp. lemon juice
  • 1 (3 oz.) pkg. any flavor gelatin

Directions

  1. 1
    Mix zucchini, sugar and lemon juice in saucepan.
  2. 2
    Bring to a boil over low heat.
  3. 3
    Stir in gelatin.
  4. 4
    Ladle into hot sterilized 8 ounce jars.
  5. 5
    Yield: 3 or 4 jars.

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