Zucchini Lemon Pasta
9 ingredients
7 steps
Ingredients
- 4 sliced garlic cloves
- 1 lemon zested
- 1 tsp chili flakes
- 2 zucchini made into strips with a mandolin
- 1/2 pound sliced cherry tomatoes
- basil to taste
- 2 tablespoons lemon juice
- linguine (percentage to be determinedsee above)cooked al dente
- parmigiano grated
Directions
-
1Heat oil and add garlic slices and saute for one minute. Add lemon zest and chili flakes and cook for one minute
-
2Add zucchini strips
-
3Cook for two minutes
-
4Add tomatoes and cook for one minute
-
5Add cooked linguine
-
6Add fresh basil and lemon juice and stir.
-
7Top with parmigiano
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