Zucchini Medley

10 ingredients
2 steps

Ingredients

  • 1 medium zucchini, sliced 1/4-inch or so
  • 1/4 c. onion, chopped fine
  • 1/4 c. margarine
  • 1 garlic clove, minced
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • paprika to taste
  • 1 (17 oz.) can whole kernel corn, drained
  • 1 can whole tomatoes, drained
  • Romano cheese or 2 oz. Mozzarella

Directions

  1. 1
    Cook everything except tomatoes and cheese in a large skillet. Cover.
  2. 2
    When zucchini is tender, add tomatoes, cut up. When tomatoes are heated through, serve and add cheese.

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