Zucchini Muffins

9 ingredients
4 steps

Ingredients

  • 1 1/2 cups all-purpose flour
  • 1 cup sugar
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1/2 cup Land O Lakes Butter, melted
  • 2 Land O Lakes Eggs
  • 1 medium (2 cups) zucchini, shredded

Directions

  1. 1
    Heat oven to 350 degrees F. Place paper baking cups into 12 muffin pan cups; set aside.
  2. 2
    Combine flour, sugar, baking powder, baking soda, cinnamon and salt in bowl; mix well.
  3. 3
    Combine butter and eggs in bowl; stir into flour mixture just until moistened.
  4. 4
    Stir in zucchini.

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