Caramel Apples in Phyllo

Directions

1. 1
   In a skillet, bring to a boil the first 4 ingredients.
2. 2
   Add the apples and cook until tender, turning often.
3. 3
   Take the phyllo sheets and fold each in half and brush with the melted butter.
4. 4
   Wrap each apple half individually and place seam side down in 9 X 13 inch pan.
5. 5
   Brush with melted butter.
6. 6
   Bake at 350 degrees for 15 minutes.
7. 7
   Boil reserved syrup until slightly thickened.
8. 8
   Serve with the syrup and garnish with whipped cream and/or ice cream.