Zucchini Pasta

Directions

1. 1
   Boil pasta in salted water.
2. 2
   While the pasta is cooking, make long carrot strips using a veggie peeler and shred the zucchini with a cheese grater.
3. 3
   Drain the pasta.
4. 4
   Using the pasta pot, heat the olive oil, then add red pepper flakes, garlic, veggies, salt and pepper.
5. 5
   Add pasta and toss, if you need more oil, add it now.
6. 6
   Toss with a whole bunch of parmesan cheese (the more the better!).
7. 7
   You can add chicken, prosciutto, shrimp, mushrooms, broccoli, peas, the list goes on and on and on.