Zucchini Pie

Directions

1. 1
   Cook zucchini in saucepan until tender and crisp.
2. 2
   Drain well. Combine zucchini, sugar, milk, flour, vanilla and eggs in blender container.
3. 3
   Process until well mixed.
4. 4
   Pour in pie shell.
5. 5
   Sprinkle with cinnamon.
6. 6
   Bake a 425 for 10 minutes.
7. 7
   Reduce temperature to 350.
8. 8
   Bake 30 minutes.
9. 9
   Insert knife in center.
10. 10
    If it comes out clean, it is done.