Zucchini Pie

10 ingredients
6 steps

Ingredients

  • 4 c. zucchini, sliced
  • 1 c. onion, sliced
  • 1/2 tsp. salt and pepper
  • 1/4 tsp. garlic
  • 1/4 tsp. basil
  • 1/2 c. chopped fresh parsley or 1 Tbsp. parsley flakes
  • 2 eggs
  • 1/4 tsp. oregano
  • 2 c. shredded Mozzarella cheese
  • 2 pkg. crescent rolls

Directions

  1. 1
    Line pie plate with crescent rolls.
  2. 2
    Preheat oven to 375°. Saute zucchini and onions in butter.
  3. 3
    Mix all other ingredients together in large bowl and add zucchini and onion mixture.
  4. 4
    When ready, pour into pie plate.
  5. 5
    Bake for 20 minutes.
  6. 6
    Check after 10 minutes to see if crust is brown; if it is, cover with foil for remaining 10 minutes.

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