Salsa

10 ingredients
2 steps

Ingredients

  • 16 c. skinned and chopped tomatoes
  • 4 c. chopped onions
  • 4 large green peppers, chopped
  • 10 jalapeno peppers (leave seeds in two of them)
  • 1 clove garlic (more, if desired)
  • 1 Tbsp. cumin
  • 4 Tbsp. sugar
  • 2 Tbsp. salt
  • 2 c. cider vinegar
  • 2 (6 oz.) cans tomato paste

Directions

  1. 1
    Bring all ingredients to a boil and simmer 2 hours.
  2. 2
    Put into hot jars and seal.

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