Zucchini Soup

12 ingredients
5 steps

Ingredients

  • 1 lb. Italian sausage
  • 2 c. sliced celery
  • 2 c. cubed zucchini
  • 1 c. chopped onions
  • 2 chopped green peppers
  • 2 (28 oz.) cans tomatoes
  • 2 tsp. salt
  • 1 tsp. Italian seasoning
  • 1 tsp. oregano
  • 1/2 tsp. basil
  • 1 tsp. sugar
  • 1/4 tsp. garlic powder

Directions

  1. 1
    Remove casings from sausage; crumble and brown.
  2. 2
    Drain off most of fat.
  3. 3
    Add celery, zucchini, onions, green peppers and tomatoes. Add remaining spices.
  4. 4
    Cover and simmer 30 minutes.
  5. 5
    Serve with Parmesan cheese and garlic bread.

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