Zucchini Soup
9 ingredients
1 steps
Ingredients
- 4 (6 oz.) cans tomato juice
- 2 large zucchini
- 2 cubes vegetable bouillon
- salt and pepper
- 1 pkg. frozen French green beans
- 2 Tbsp. minced onion
- 4 pkg. Sweet 'N Low
- 1 1/2 Tbsp. lemon juice
- 2 cloves garlic
Directions
-
1Make crisscross, deep vertical cuts in zucchini and slice in thick 1/4-inch slices which will yield quarters.
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